Generally speaking, we should not be eating hot food from plastic containers. I certainly don’t.
Ideally, we wouldn’t use plastic containers for food at all, but that ship sailed 60 years ago. Also, even if you are able to avoid buying food in plastic containers, the machines used to process the food, even just to transport fresh vegetables along a conveyor line, shed plastic from gears and bushings, etc. But, that’s micro plastic, not the chemicals that leech from the plastic much more readily when it’s heated.
Here’s a study about micro plastic in olive oil. TL;DR: there’s no difference in the amount of micro plastic in olive oil between oil sold in glass containers compared to oil sold in plastic containers.
Generally speaking, we should not be eating hot food from plastic containers. I certainly don’t.
Ideally, we wouldn’t use plastic containers for food at all, but that ship sailed 60 years ago. Also, even if you are able to avoid buying food in plastic containers, the machines used to process the food, even just to transport fresh vegetables along a conveyor line, shed plastic from gears and bushings, etc. But, that’s micro plastic, not the chemicals that leech from the plastic much more readily when it’s heated.
Here’s a study about micro plastic in olive oil. TL;DR: there’s no difference in the amount of micro plastic in olive oil between oil sold in glass containers compared to oil sold in plastic containers.